Meet the tight-knit family that makes the magic happen.
Marcello De Feo
First generation Italian-American with roots in Abruzzo and South Philly. Began working in kitchens at 11 with experience ranging from bakeries to fine dining. He is motivated by the desire to keep the memories of his family’s matriarchs alive.
A culinary student with a flair for creative cuisine whose talents were wasted in the fast food industry. Harry joined us as a dishwasher, where he paid his dues and worked his way up the line and is now our longest tenured employee.